Blackcurrant Mojito with Vanilla
This cocktail has a lot in common with a classic Mojito – white rum, lime and mint. However... it has been supercharged with my Blackcurrant Cordial, which, you’ll be thrilled to discover, comes with a neat little hit of vanilla added to the mix.
Servings: 1
Ingredients
- 10 ml Lime juice
- 20 ml Blackcurrant (and vanilla) cordial - recipe available on this site
- 10 Mint leaves
- 40 ml White rum
- 80 ml Soda water
- ¼ Lime chopped into 3 wedges
- Crushed ice
Garnish
- Mint sprigs
Instructions
- Begin by putting the 10 mint leaves and the lime juice into a tall glass. Muddle with a muddler (or the end of a rolling pin)
- Top with crushed ice, layering in the lime wedges (give them a little squeeze as you drop them in)
- Pour the blackcurrant cordial into the glass, followed by the white rum
- Top with soda water, stir briefly and garnish with the mint sprigs
- Serve immediately