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Chai Spice Steamer
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Masala Chai Spice Steamer

The Chai Spice Steamer is a simple and delicate blend of Indian spices and frothy milk. Sweet, mellow and comforting. It is guaranteed to lift battered spirits.
Prep Time5 mins
Total Time5 mins
Course: Drink, Non-alcoholic Drink
Cuisine: Worldwide
Servings: 1 serving


  • 180 ml/ ¾ cup whole milk (or alternative milk of your choice)
  • 15 ml/ 3 tsp Masala Chai Syrup
  • Ground Nutmeg or Cinnamon for dusting
  • 1 cinnamon stick


  • Pour the syrup into a heatproof glass
  • Heat the milk until scalding
  • Optional - pour the milk into a blender and blitz for 30 seconds to create a foam
  • Pour the milk over the syrup, stir briefly
  • dust with ground nutmeg or cinnamon and top with a cinnamon stick
  • Serve immediately


Adjust the amonut of syrup used according to how sweet and spicy you like your drink
Whole milk goes wonderfully frothy in a blender. If using non-dairy alternatives, the level of froth achievable may vary