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5 from 52 votes

Raspberry Mint & Hazelnut Pink Gin & Tonic

This Raspberry Mint & Hazelnut Gin Tonic is a real celebration of colour and fragrance. It is a good looking drink with an abundance of heady perfumes to appreciate
Prep Time5 mins
Cook Time0 mins
Total Time5 mins
Course: Drink - alcoholic
Cuisine: Worldwide
Keyword: G&T, gin, gin and tonic, Pink G&T, Pink Gin, raspberry mint gin tonic
Servings: 1 Drink
Author: Jane Saunders


  • 30 ml/ 1 fl oz Pink Gin (Blushing Monkey is ideal)
  • 90 ml/ 3 fl oz Indian Tonic water
  • 5 Blanched hazelnuts
  • 5 Fresh raspberries
  • 2 Fresh mint sprigs


  • Begin by toasting the hazelnuts in a dry pan. Remove from the pan once coloured, to prevent them from burning
  • Put a handful of ice into a Copa glass and pour the gin over it. 
  • Add the tonic water and garnish with the toasted hazelnuts, raspberries and a few sprigs fresh mint
  • Serve immediately