If you have any questions about a recipe, suggestions for my blog, other queries or even if you just want to say "hi" I'd love to hear from you.
Email me at: [email protected]
I do my best to reply to all reader messages.

Visited 1,124 times, 9 visit(s) today

Barbara Smiith says
Hi Jane, in your recipe for Sticky Ginger cake can I use SR flour instead of Plain flour, and do I need baking powder, or shall I leave that out?
Jane Coupland says
Hi Barbara - you can use self-raising flour but as this already contains raising agent, you should omit the baking powder completely. I hope you enjoy it.