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Sponsored Content
I love to work with brands to help promote their products. I create tailor-made recipes, accompanied by beautiful photography to uniquely showcase each product. You can hire me for a one-off post or as part of a longer-term campaign. Please contact me for for my media pack, rates and more details.
Reviews & Giveaways
I also feature product reviews and offer giveaways of products and brands that I consider a good fit for my readers. If you would like your product featured on LittleSugarSnaps please get in touch.
FOOD PHOTOGRAPHY & FREELANCE WRITING BRANDS
I do accept commissions for food photography for fellow bloggers and business'. Follow the link to my dedicated food photography website for more information.
I'm also able to create recipes and offer freelance writing for other blogs, publications and brands I respect.
PURCHASE & USE OF IMAGES
Many of the images that appear on the LittleSugarSnaps website are available to purchase from Stockfood. Should you wish to make a purchase, click to see my full portfolio of images.
If you would like to use one of my images, please, please, for your own protection, get in touch with me to check it is okay. For most blog related activity, there should not be an issue, but Stockfood have strict guidelines about where my images can be used, and I would hate for you to get into trouble with them.
All images, recipes, ingredient lists & content on LittleSugarSnaps are the exclusive property (and copyrighted content) of the owner of this website, unless otherwise stated.
Un-authorised use and/ or duplication of this material, including photographs & recipes, without express permission from this blog's author and owner is strictly prohibited.
Kathryn Argiro
Good morning! I found a picture of a Gluten free Black Forest Yule Log Cake that brought me to your website. I believe that it may outdated and not available anymore. Do you still have the recipe? My niece is has Celiac's, and I would like to make this for Christmas if possible. Can you let me know when you have some time? If it's not available, I'm sure I can figure something else out.
My email address is:
[email protected]
Thank you for everything! Your recipes look amazing, by the way!
Have a great day!
-Mrs. Kathryn Argiro
Jane Saunders
Hey Kathryn, so sorry you found a bad link. If you are able, perhaps you would be so kind and send it to me so I can get it fixed. In the meantime, here's the right link to the recipe:https://www.littlesugarsnaps.com/black-forest-yule-log/