Christmas Baking

Baking for Christmas is usually fun. It begins around November with the making of the Christmas Cake and Christmas Pudding, then just carries on right through December as I start loading up my freezer with traditional treats.

My family always like variety, so I've been gathering quite a selection of Christmassy bakes over the years. Browse the collection to plan your Christmas treats.

Amongst my many favourites are the classic Yule Log, Rudolph Rice Krispie Treats and gluten-free Mince Pies. These babies are so good and you would never guess they are gluten-free.

Chocolate Salami
Ferrero Rocher Cheesecake (No-Bake)
Quick Puff Pastry Mince Pies with Warninks Advocaat Butter
Christmas Pudding Chocolates
Mincemeat Tart with Frangipane
Vegan Mincemeat – Homemade Fruit Mince with Cherries
White Chocolate Baileys Cake
Marzipan Cake – A Last-Minute Christmas Cake
After Eight Brownies with crushed candy canes
Lemon Shortbread Cookies (and a Christmas Gift Guide Part 2)
Dough Ball and Baked Camembert Wreath
Individual Baked Alaskas with Panettone & Mincemeat
Gluten Free Mince Pies with enriched gluten free pastry
Christmas Rice Krispie Treats featuring Rudolph!
Rustic Black Forest Yule Log
Chocolate Peppermint Meringue Sandwich
Christmas Drinks, Nibbles and Desserts perfect for an Informal Party
Marmalade Ginger Cranberry Granola
Wreath Cookies – A Child-Friendly Christmas Recipe